Share remembrance!
PREPARATION TIME: 15 Mins
Ingredients
- 2 Red Velvet Cookies
- 3 scoops Vanilla Ice Cream
- ¼ cup milk
- Chocolate Drizzle (optional)
- Whipped cream (to top)
Directions
- In a blender, add in cookies, ice cream and milk.
- Blitz all of this together till you reach a creamy and smooth milkshake consistency. Add more milk if you’d like the milkshake to be more fluid.
- Take your serving glass and drizzle down melted chocolate on the inside rim of the glass.
- Pour in the milkshake and pipe whipped cream on top. Enjoy!
Nutrition
- 78g calories
- 46g fat
- 87g carbs
- 18g protein
- 79g sugars
